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Edible Landscaping: Creating a Productive and Aesthetically Pleasing Garden

Edible Landscaping: Creating a Productive and Aesthetically Pleasing Garden


Saturday, March 16 @ 9:30 am - 11:30 am

1431 Waverley Street
Palo Alto, CA 94301 United States

This class taught by Corey Andrikopoulos, Garden Director of Gamble, will focus on design principles and techniques used at Gamble for a successful garden including examples of plants used–vegetables, edible flowers, and herbs. Held in the Carriage House, the classroom lecture and show will include an informational hand out for participants as well as a take away edible plant. Concluding the class will be a walking tour of Gamble Garden showcasing some of the plants discussed and allowing ample time for class questions.


$44 Member (use code IRIS) / $55 Non-member

Gamble Garden members enjoy a 20% discount! Members, enter promo code IRIS to receive your discount. Registration lists are checked with member lists. You may be asked to confirm your membership in a follow up email.

Instructor Bio

Corey Andrikopoulos is Gamble’s Garden Director. Corey grew up in Palo Alto and began his relationship with Gamble when he participated in Gamble’s Roots & Shoots program with Walter Hays Elementary. He previously served as manager of Ridgeback Farms and as a graduate research assistant with the USDA.

Terms & Conditions

No refunds. All sales final.
Gamble reserves the right to cancel this class or event due to unforeseen events such as extreme weather or a change in Covid protocol. In the event of a cancellation your payment will be reimbursed, net of service charge if applicable.